Ingredients

• 3-4 green tomatoes, cored and chopped finely
• 2-3 peppers, finely chopped (a variety of ‘heats’ depends on preference)
• 1/2 medium red onion, chopped finely
• 2 – 3 cloves garlic, crushed
• 1 tablespoon cilantro, chopped
• 1 tablespoon parsley, chopped
• 1 lime, juiced
• 1/4 cup ume plum vinegar (I used apple cider vinegar)
• salt & ground Pepper to taste
• sweetener such as agave nectar, honey, or sugar to taste

Directions

Mix all ingredients together and let sit for 15-20 minutes. Great on black bean soup, tacos, eggs, etc!

Credit:

adapted from eatdrinkbetter.com